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The Seafood Watch Sushi Pocket Guide is Here

The Seafood Watch Sushi Pocket Guide is Here

Now sushi lovers have a way to make seafood choices that please the palate and safeguard the world's ocean wildlife. The Seafood Watch sushi pocket guide ranks popular sushi selections based on whether they are prepared using seafood that's caught or farmed in ways that harm the ocean.

Save the Date: Cooking for Solutions

Save the Date: Cooking for Solutions

May 15-16, 2009
During this wonderful two-day celebration at the Monterey Bay Aquarium, great chefs from the United States and around the world share their passion for fine dining and environmentally sustainable living.
 
Seafood Watch Wins Top Award from Bon Appétit

Seafood Watch Wins Top Award from Bon Appétit

Bon Appétit Magazine has named Monterey Bay Aquarium as its “Tastemaker of the Year” for 2008, recognizing our Seafood Watch program for its influential role in transforming seafood buying habits across the United States.
 
Newly Updated 2008 Pocket Guides

Newly Updated 2008 Pocket Guides

Our Seafood Watch pocket guides have been updated to include fish caught in the Great Lakes (the Central U.S. guide), as well as revised recommendations for marlin, sea scallops and Atlantic herring/sardines. Wild-caught salmon from CA and OR has been removed from the West Coast Seafood Guide because the fishery is closed for 2008. Learn more about the update.PDF

Download a printable pocket guide or order pocket guides. You can also view pocket guides on your mobile device at mobile.seafoodwatch.org.
 
Seafood Watch Webcast: Archived Edition

Seafood Watch Webcast: Archived Edition

Get the inside scoop on what seafood to savor and what fish to forgo in this archived edition video webcast. Portola Cafe Executive Chef Dory Ford and Seafood Watch manager Sheila Bowman share tips for choosing and preparing sustainable seafood dishes.
 
ARAMARK Partners with Seafood Watch

ARAMARK Partners with Seafood Watch

ARAMARK, one of the world’s leading professional facilities management and food service companies, is partnering with Seafood Watch to shift its U.S. seafood purchases toward sustainable sources over the next decade. It’s another big step toward creating market demand that will change fisheries and fish-farming practices around the world.
 
Common Vision for Sustainable Seafood

Common Vision for Sustainable Seafood

The Conservation Alliance for Seafood Solutions—fourteen conservation organizations across North America, including the Monterey Bay Aquarium—announced an agreement in May on the "Common Vision for Environmentally Sustainable Seafood," highlighting a clear path for achieving sustainability in the seafood industry.

For more information about the Conservation Alliance for Seafood Solutions and the Common Vision, visit www.solutionsforseafood.org.
 
Seafood Watch on Your Cell Phone

Seafood Watch on Your Cell Phone

We've made it even easier to carry the most up-to-date Seafood Watch recommendations—they're now available for cell phones and other mobile devices with an Internet connection. Use your phone to log on to mobile.seafoodwatch.org and you'll be automatically directed to our online pocket guides, just in time for you to order your next seafood meal.
 
Happy Feet and Seafood Watch

Happy Feet and Seafood Watch

The 2007 DVD release of the Academy Award®-winning animated film Happy Feet includes a Seafood Watch pocket guide and a short film about how your seafood choices can help penguins and other ocean wildlife. The pocket guide is also featured on the Happy Feet website.
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Tools
Download the New 2008 Pocket Guides
 
Watch our interactive training program now to learn more about sustainable seafood and the actions you can take.

Training program on a two-disc DVD setFind out how you can spread the word about sustainable seafood in your community.


Inspiring conservation of the oceans
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www.montereybayaquarium.org
886 Cannery Row | Monterey, California 93940
Regular Hours 10 a.m.-6 p.m. Daily, Closed Dec. 25